Bagna Calda

Appetizers | Serves 4

Bagna Calda

Bagna Calda means “hot bath” in Italian. This entrée is a festive meal for a party gathering and usually served during the winter months, an Italian fondue, basically.

Fondue

  • 01

    For each electric skilled, add the fondue ingredients and place prepared vegetables around the skillet for guests to use as dipping ingredients.

Dipping Vegetables

  • 01

    Place vegetable around the outside for the guests to use for dipping.

Don's pairing suggestions

Visit the pairing guide

2009 Ferrari-Carano Prevail West Face

Alexander Valley

These 13-year-old mountain vines are dry farmed in shallow, rocky, low-vigor soil that add impressive depth and concentration of flavors to the wine.

2011 Ferrari-Carano Siena

Sonoma County

2011 was one of the coolest growing seasons experienced in the valleys in a long time. We harvested the grapes about two weeks later than usual, starting mid September and completing harvest the end of October. This vintage produced...