Smoked Salmon & Goat Cheese Quiche
Heat oven to 425 degrees. Combine flour, salt in food processor, add butter and process until small particles form, add cheese, slowing add cold water until ball forms. Roll out dough to fit in a 10 inch tart or pie pan. Lay foil in inside, shiny side up, and add small pie weights or beans to keep crust from puffing up when baking. Bake crust for 8 minutes. Remove and allow to cool. Reduce oven temperature to 350 degrees.
Meanwhile, make the filling:
A great brunch or lunch idea served with a green salad.
Pair with Ferrari-Carano Pinot Grigio.