Visit our Dry Creek Valley winery

Featuring dishes inspired and created by Celebrity Chef Nadia Caterina Munno, aka The Pasta Queen. Join us in the underground cellar Enoteca for our Molto Bene Wine & Food Pairing, and enjoy Ferrari-Carano wines the way they were meant to be sipped – with food. The Molto Bene Wine & Food Pairing is a delightfully satisfying 3-course food and wine pairing experience that includes a welcome aperitivo and is prepared especially for you by our talented estate chefs. The elegant, seasonal bites are crafted from what is growing in our organic culinary garden and available locally.

Chanterelle Mushroom Pasta
2020 Dominique Chardonnay Russian River Valley
White Wine Sautéed Chanterelle Mushrooms with Fettuccine, Grana Padano Parmesan, and Sage

Pork Agro Dolce
2018 Lookout Tree Knights Valley
Pork Braised in Balsamic Tomato Sauce with Honey and Rosemary over Ricotta Mashed Potatoes

Beef Tagliata
2017 Prevail Back 40 Alexander Valley
Grilled Flank Steak with Grana Padano, Estate Salsa Verde, Arugula with Confit Cherry Tomato

We are able to accommodate parties up to 6 guests.
This experience is available Thursday through Saturday.

Join us for “La Colazione Italiana” – breakfast Italian style, where you will feel as though you’ve been transported to the Italian countryside, and you’ll leave with a yearning to stay. You will enjoy a flight of our reserve wines with a seasonal, Italian-inspired menu featuring dishes prepared with ingredients from our very own organic culinary gardens.

SAMPLE MENU*

Including a Tasting Flight of Three Wines, Choice of Entrée, and Sweet Finish

Pan Dulcis French Toast
Estate Farm Eggs | English Muffin
Your choice of Italian Prosciutto or Atlantic Smoked Salmon
Wild Arugula | Roasted Potatoes

Short Rib Toast
Fresh Mozzarella | Applewood Smoked Bacon | Leak Cream
Egg Yolk Emulsion | Scallions

Burrata BLT Piadina
Applewood Smoked Bacon | Avocado | Tomato | Estate Romaine Lettuce Estate Sunnyside Egg | Burrata | Garlic Confit

Crispy Polenta & Eggs
Pork belly | Fried Estate Farm Egg | Truffle Aioli
Arugula | Brioche Bun

Roasted Estate Vegetable Frittata
Zucchini | Laura Chenel Chevre | Butternut Squash
Sweet Potato | Mint Pistachio Pesto | Roasted Potatoes | Crostini

Sweet Finish

Italian Cannoli
Chantilly Cream | Mascarpone | Chocolate Chips

*Menu selections and availability of ingredients subject to change.
Dietary accommodations upon request. Gratuity not included.

Brunch is hosted in the Villa Fiore dining room or on the Sycamore Grove, 10:15am – 1:15pm. Reservations required.

Reserve Now

Now open daily! Surrounded by towering olive trees, a beautiful fountain and landscaped gardens, you and up to 8 guests will enjoy a flight of 5 reserve wines during this seated wine tasting. Enjoy a slice to paradise in our newly-opened Fontana Pergolas, a never-before accessible area of Villa Fiore. Surrounded by towering 100-year-old olive trees, a beautiful fountain, landscaped gardens and vineyards, you’ll enjoy a delicious and relaxing outing with friends and family.

Elevate your experience with a hand-crafted cheese and salumi board featuring local artisans and prepared especially for you by our estate chefs.

Choose from cheese only, or cheese and salumi. Our boards feature a selection of 5 artisan cheeses, 5 Journeyman meats, salumi, and prosciutto, Rustik crackers, Gipson’s Golden Blackberry Honey, assorted nuts, cornichons, and caper berries.

– Cheese & Salumi board (serves 2)
– Cheese only board (serves 2)

Overlooking breathtaking vineyards, gardens and fountains or inside the luxurious Villa Fiore Hospitality Center, our Classic Wine Tasting is the perfect way to relax and enjoy a flight of four, award-winning wines in an atmosphere resonant with La Bella Vita…the good life. We invite you to join us, sip and relax while you learn about our winemaking philosophy and vineyard practices. We look forward to seeing you soon.

Elevate your experience with a hand-crafted cheese and salumi board featuring local artisans and prepared especially for you by our estate chef.

– Cheese & Salumi board (serves 2)
– Cheese only board (serves 2)

Offered daily; reserve below, or walk-ins welcome as space allows.

For the passionate wine enthusiast, we offer an intimate tasting of 5 vineyard-designate wines in the Enoteca (“wine library” in Italian) located in the underground cellar, or in the beautifully appointed Salon of Villa Fiore in picturesque Dry Creek Valley — the perfect place to relax and enjoy Ferrari-Carano Reserve Wines while an Estate Ambassador leads a discussion on vineyards and winemaking, focusing on the role each plays in the wine in your glass.

Elevate your experience with a hand-crafted cheese and salumi board featuring local artisans and prepared especially for you by our estate chef.

– Cheese & Salumi board (serves 2)
– Cheese only board (serves 2)

Offered daily; reserve below, or walk-ins welcome as space allows.