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Reserve Wine Tasting

For the passionate wine enthusiast, we offer an intimate tasting of 5 vineyard-designate wines in the Enoteca (“wine library” in Italian) located in the underground cellar, or in the beautifully appointed Salon of Villa Fiore in picturesque Dry Creek Valley — the perfect place to relax and enjoy Ferrari-Carano Reserve Wines while an Estate Ambassador leads a discussion on vineyards and winemaking, focusing on the role each plays in the wine in your glass.

Offered daily, reserve below!

$60 per person. $45 for wine club members.

Wine country luxury – a blend of elegance and comfort.

We welcome you to enjoy 5 thoughtfully selected reserve wines while you relax in the Enoteca or in the Villa Salon overlooking fountains, gardens, and vineyards.

Add on to your experience by choosing a charcuterie board or a chocolate bonbons plate below.

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Charcuterie Platter

Elevate your experience with a hand-crafted charcuterie board featuring locally-sources artisan cheeses, charcuterie selections, nuts, dried fruit, and crackers —  prepared especially for you by Estate Chef Tim Vallery.

– Offered for $35, $28 wine club members (serves 2)
(Requires 48-hour advance reservation.)

Reserve upon checkout.

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Chocolate Bonbons

Add on a plate of delicious Fleur Sauvage Chocolate Bonbons, handcrafted, artisanal creations from local chocolatier Chef Robert “Buttercup” Nieto in Windsor, CA. These bonbons are a perfect sweet pairing for our Reserve flight of wines.

– Offered for $30, $25 wine club members
(Requires 48-hour advance reservation.)

Reserve upon checkout.

The Fine Print
  • Advance reservations and prepayment are required.
  • Reservations are refundable up to 48 hours prior to visit, and non-refundable within 48 hours of visit.
  • If you are a group of 7 or more people, please contact us directly for rates and availability,
  • We regret that we are unable to accommodate any guests under 21 (including children/infants), pets or outside food at this time.
  • We continue to observe tasting room safety protocols, including social distancing and consistent and thorough sanitization.

Questions? Contact our tasting room, 707-433-6700, or email, and we will be happy to assist you.