Noni’s Meat Sauce
Serves 5 cups
This flavorful meat sauce uses pork, beef and pancetta combined with wine and herbs to make a delicious topping for any pasta. Great with Tagliatelle or Rigatoni.
Noni's Meat Sauce
Melt butter and oil in a large saucepan. Add pancetta and sauté over low heat until browned. Add onion and celery and cook over low heat. Add carrots and garlic and continue to brown. Do not burn garlic.
Add meat and the mushrooms. Cook, stirring over moderate heat. Add wine, herbs, salt and pepper. Stir until wine is evaporated. Add tomatoes and broth and cook over low heat for a couple of hours, checking and stirring occasionally.